Showing 1–12 of 34 results

  • 2017 CABERNET SAUVIGNON

    2017 CABERNET SAUVIGNON

    COLOR: Intense ruby red
    NOSE:Sweet plums and prunes linger of the nose with hints of Christmas fruit cake and cinnamon, and undertones of savoury notes.
    TASTE: An elegant, medium-bodied wine with ripe red fruits on the palate, followed by hints of dark chocolate. Overall, an elegant tannin structure.

    Serve with plainly grilled steak, leg of lamb with rosemary or thyme roast turkey steak as well as kidney pie and Matured Gouda/Gruyère

  • 2017 PINOTAGE

    2017 PINOTAGE

    Color: Dark ruby red

    Nose: Concentration of sweet red fruit like cherry, raspberry, strawberry and plums.
    Sweet wood spice with undertones of

    Taste:This medium bodied wine evokes a sweet dark sensation on the palate with hints of red cherries and plums. It is well balanced with silky tannins and lingering flavors of sweet wood spice.

    Serve with a variety of Mexican foods, North African and mildly hot Asian dishes.

  • 2018 MERLOT

    2018 MERLOT

    Colour: Ruby red

    Nose: Combination of blueberries with hints of mint and vanilla followed by a sweet wood
    spice.

    Taste: A medium-bodied wine with sweet berry fruit on the palate, rounded off with silky tannins and a full, lingering mouth-feel.

    This wine is perfectly paired with a leg of a lamb served with Rosemary.

  • 2018 Pinotage

    2018 Pinotage

    The Key Lead Visual Red 2018 pairs well with substantial foods including grilled or barbequed lamb, beef, kudu and ostrich.

  • 2018 SAUVIGNON BLANC

    2018 SAUVIGNON BLANC

    WINEMAKER:Martin Moore and Kobus Gerber

    COLOUR: Brilliant lime green

    NOSE:Explosion of passion fruit, guava, grapefruit and pineapple.

    TASTE:Medium based wine with a mix of bowl of tropical flavours, citrus and ends with a lingering freshness.


    Enjoy on its own, slightly chilled, or served with grilled fish, tomato based-soup, green salad or selection of cheeses.

  • 2018 Sauvignon Blanc

    2018 Sauvignon Blanc

    The Key Lead Visual White 2018 pairs well with substantial foods including grilled or barbequed lamb, beef, kudu and ostrich.

  • 2018 SHIRAZ

    2018 SHIRAZ

    Color: Ruby red

    NOSE: Dark chocolate with hints of toffee, a sweet spice that reminds of Christmas fruit cake, plums and prunes.

    TASTE: Delicate, full-bodied wine with dark sweet fruit, an elegant tannin structure and hints of sweet spice in the background.

    This wine is perfectly paired with all styles of venison dishes, oxtail,Moroccan tagine and flavourful cheeses such as Boerenkaas,Gruyere, Munster, and Pecorino.

  • 4th Street Sweet Red

    4th Street Sweet Red

    4th STREET Natural Sweet Red is easy to drink, fresh and naturally sweet. Unashamedly uncomplicated, easy-drinking and versatile, 4th STREET is a wine inspired by a passion for friendship and sharing. That’s why wherever there are good times, there’s 4th STREET.

    Serve 4th STREET Natural Sweet Red with spicy mini tacos or gingered chicken skewers.

  • 4TH STREET SWEET ROSÉ

    4TH STREET SWEET ROSÉ

    4th STREET Natural Sweet Rosé is easy to drink, fresh and naturally sweet. Unashamedly uncomplicated, easy-drinking and versatile, 4th STREET is a wine inspired by a passion for friendship and sharing. That’s why wherever there are good times, there’s 4th STREET. But keep it cool, this wine is best served chilled.

    Serve 4th STREET Natural Sweet Rosé with trendy salmon sushi rolls or some indulgent chocolate-covered strawberries.

  • Alto 1693 (750ml)

    Alto 1693 (750ml)

    Colour: Dark ruby red.
    Bouquet: Lead pencil shavings, crushed red fruit and a hint of chocolate dominates the nose.
    Taste: Elegant red fruit flavours on the palate, backed-up by soft, elegant tannins.
    General: A stylish princely wine with excellent aging potential.

     Excellent on its own or served with simply- flavoured red meat, game and duck dishes.

  • Cabernet Sauvignon 2015

    Cabernet Sauvignon 2015

    Colour: Dark intense plum red.
    Bouquet: Dark red fruit concentration on the nose. Classic dark chocolate with a hint of minerals and lead pencil shavings.
    Taste: Full-bodied and rich with ripe but elegant tannins. Powerful elegance in a glass.

    Excellent enjoyed on its own or served with steak, lamb, stews, and casseroles.

  • CABERNET SAUVIGNON 2015 HSE

    CABERNET SAUVIGNON 2015 HSE

    COLOUR: Dark ruby.

    BOUQUET: Aromas of blackcurrant, cassis, dark chocolate and hints of tobacco leaves and oak spice.

    PALATE: Ripe blackberry and currant, and a hint of oak spice with firm tannins that will soften with time. A well-structured wine that will benefit from further maturation.

    Excellent with rosemary-infused lamb, petit poussin with thyme, seared AAA rump, fillet or sirloin, or Châteaubriand.