Showing 25–34 of 34 results

  • Johannisberger Red

    Johannisberger Red

    The wine has a brilliant clear ruby red appearance. On the nose, it has notes of fresh berries with subtle spicy nuances. On the palate it is crisp and fruity with a delicious lingering sweetness.

    It is a soft and refreshing, easy-drinking wine that, when slightly chilled, is delicious with or without food.

  • Johannisberger White

    Johannisberger White

    The wine has a brilliant clear appearance with tinges of green. On the nose it is fresh and inviting with fruit flavours such as pear, apples and peach. On the palate it is crisp and fruity with a delicious lingering sweetness.

    Served chilled, it is an ideal sipping wine on its own and a great partner to seafood and curries.

  • Lighthouse Merlot 2017

    Lighthouse Merlot 2017

  • MAN-HSE SAUVIGNON BLANC 2018

    MAN-HSE SAUVIGNON BLANC 2018

    COLOUR: Brilliant with green tinges.

    BOUQUET : An abundance of citrus, lime and lemon aromas with nuances of asparagus.

    PALATE: A refreshing wine with intense fruit flavours on the palate and a lingering finish.

    Excellent with rosemary-infused lamb, petit poussin with thyme, seared AAA rump, fillet or sirloin, or Châteaubriand.

  • Manor House SHIRAZ 2015

    Manor House SHIRAZ 2015

    COLOUR: Deep ruby red.

    BOUQUET :Aromas of ripe dark berries and black pepper

    PALATE: Dense ripe black fruit, cigar box and wood spice with a firm structure, velvety tannins and a long finish.

    Excellent with bifteck au poivre, boeuf Bourguignon, richly flavoured casseroles, grilled beef, roast lamb, venison, duck, quail and dishes served with a generous sprinkling of fresh cracked black pepper.

  • MERLOT 2017

    MERLOT 2017

    COLOUR:Bright red.

    BOUQUET:Red summer berries and plums with subtle oak in the background.

    PALATE:A well-rounded wine with attractive up-front plum and red fruit flavours and elegant tannins, with integrated oak nuances that round off the palate.

    Excellent with oxtail, casseroles, red meat, game, pizza and pasta dishes.

  • PINOTAGE 2017

    PINOTAGE 2017

    COLOUR: Ruby red.

    BOUQUET:A bounty of plums, prunes and some subtle oak spice.

    PALATE:A full mouthfeel with rich sweet fruit flavours, soft tannins and a lingering aftertaste.

    Serve with rich winter stews, roast duck, guinea fowl, quail, ostrich, game casserole, classic goulash, venison steak, smoked Kassler chops, pasta, pizza, roast leg of lamb, bobotie and even chocolate.

  • PREMIER GRAND CRU

    PREMIER GRAND CRU

    Colour: Brilliant in colour with a tinge of green.
    Bouquet: An attractive perfumed bouquet with an abundance of citrus aroma.
    Taste: Delicate fruit flavours reminiscent of guava with a crisp dry finish.

    A versatile wine that can be savoured on its own or with seafood, white meats and salads.

  • Promenade Pinotage 2017

    Promenade Pinotage 2017

  • SAUVIGNON BLANC 2018

    SAUVIGNON BLANC 2018

    COLOUR:Brilliant with a greenish tinge.

    BOUQUET:Melon and tropical fruit aromas with hints of lime and lovely herbaceous flavours.

    PALATE:A medium-bodied wine with concentrated flavours of tropical fruit and lime. The wine has a lingering finish with a fresh, crisp acidity.

    Excellent with seafood, salads, chicken, veal and light meals.